Unleash the Power of Plant-Based Businesses: A Transformative Event at Pittsburgh Yards! From Urban Oak Initiative | The Food Studio at Pittsburgh Yards.
We’re thrilled to announce the Power of Food event hosted by Urban Oak Initiative | The Food Studio at Pittsburgh Yards on May 7th. This event is all about plant-based entrepreneurship, community impact, and business growth. It’s not just a conversation—it’s about creating change, empowering individuals, and revitalizing communities through the power of food. 🥕🌿
The morning will feature plant-based businesses from Urban Oak Initiative’s Foodpreneur Program showcasing their products, offering samples, and sharing their entrepreneurial journeys. Plus, they will have special guests:
Host – 🍴 Chef Kevin McGee – Executive Director and Family Founder of The Urban Oak Initiative – Kevin McGee
👩🍳 Leslie Zinn – CEO and Family Founder of Arden’s Gardens Arden’s Garden
🌱 Kemi Bennings – Founder of Carrot Dog
This event is all about igniting positive change, fostering connections, and building opportunities that make an impact. 💡
➡️ RSVP now and don’t miss this chance to learn, connect, and grow with some of the best plant-based businesses in the industry!
📅 Date: May 7th
⏰ Time: 11 AM – 3 PM
📍 Location: The Food Studio at Pittsburgh Yards (352 University Avenue SW, Atlanta GA 30310)
RSVP https://bit.ly/PowerofFoodUOI